SENSARTE Nonstick Deep Fry Pan, 12-inch Saute Pan with Lid for Chefs

SENSARTE: More Than Just Cookware

Each meal is an artistic expression of life. At SENSARTE, we believe that a homemade meal can lead to a taste of an ideal life. We are a group of people who love cooking and take immense pride in the sense of achievement when a successful meal is created. That is why we provide you with high-quality cookware to help you craft culinary masterpieces.

Our diverse range of products includes Nonstick Cookware Sets, Detachable Handle Cookware, the White Ceramic Collection, the Classic Granite Collection, and the DURAMAX Collection, as well as Grills and Griddles. Established in 2001, we have consistently maintained a high automation rate, ensuring the quality and efficiency of our manufacturing process.

Why Choose SENSARTE Nonstick Saute Pans?

Versatility is the hallmark of our saute pans. These large 3.5/4.3/5QT pans are big enough to accommodate family-sized meals. The deep skillet interior and exterior are coated with a high-performance Swiss non-stick granite coating, making them easy to cook and clean. The cast aluminum core ensures fast and even heating, which can speed up cooking time. The deep cooking surface adds to the pan's versatility, allowing you to saute, steam, boil, shallow fry, and deep fry, while minimizing spills and splatters. The convenient spout helps you pour sauces and other liquids easily. The all-in-one design, without any rivets, avoids rust and makes cleaning a breeze – simply wipe it with a paper towel or rinse it with water, making cooking more enjoyable.

Magnetic Conductive Bottom The flat and thick (5mm) stainless steel induction base ensures fast cooking and even heat distribution, making the pans suitable for all types of stoves.

Ergonomic Bakelite Handle The bakelite handle is comfortable to hold and stays cool while cooking, reducing the risk of heat-related injuries. The maximum temperature rating is 302°F.

Vented Tempered Glass Lid The sturdy tempered glass lid has high transparency, allowing you to monitor the cooking process easily and limiting splashes on your stove. The lid's rim seals in steam and flavor, enhancing the taste of your meals.

Use and Care Avoid using metal utensils or steel wool during cooking and cleaning. After use, let the pan cool down on the stove before storage. Use high-heat-safe plastic or wood utensils, and clean with soap, water, and a soft sponge, wiping it with a thin film of oil. Designed for all stovetops, including induction, low to medium heat is recommended. Oven-safe up to 400°F (without handles), and suitable for dishwasher use at low temperatures.

Explore our diverse range of products, including Crepe Pans, Frying Pans, Sauce Pots, and more, all backed by our commitment to providing high-quality, versatile cookware that can elevate your culinary experiences.

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